Coastal Uncorked’s Eighth Annual Farm to Table event, presented by ArborOne Farm Credit, returns to Conway’s Thompson Farm and Nursery on Sunday, September 30, 2018.

Upon arrival, guests will be treated to a the Official Cocktail of Coastal Uncorked that was crowned the winner of the Moonshine Mixology Competition. Additionally, the reception features live music and a variety of delicious hors d’oeuvres presented by students from the International Culinary Institute of Myrtle Beach.

The main experience will take place in a quaint barn setting and will feature the top chefs along the Grand Strand highlighting seven different courses. Each chef will put their skills to the test using locally sourced produce, meats, wild game and fresh seafood. During each course, the chefs will detail, each dish created and ingredients used. Beer, Wine and Water will be served throughout the evening.

This fall farm event is like no other dining event in the area and tickets are sure to sell out fast. Tickets can be purchased by contacting the Myrtle Beach Area Hospitality Association at (843) 626-9668 or jeffrey.wisniewski@mbhospitality.org.