South Carolina’s H.3430 alcohol regulation changes the game for businesses serving alcohol—and compliance is key to protecting your business, your brand, and unlocking potential benefits. Join us for an informative session designed specifically for owners and operators to learn what the law requires.

You’ll hear expert insights from Douglas OFlaherty, Interim President and Chief Operating Officer of the South Carolina Restaurant and Lodging Association, and Trevor Estelle, VP of ServSafe Alcohol and Regulatory Services. Together, they will break down the regulation, outline responsibilities, and provide details on how to get your team in compliance with the new state-approved training program -- ServSafe Alcohol® South Carolina Online Course and (proctored) exam.

What You’ll Learn:

• What H.3430 Means for Your Business
  

• Who needs training, key deadlines, and what the South Carolina Department of Revenue requires for compliance.
  

• Compliance as a Business Advantage
  

• Ways to reduce liquor liability coverage and strengthen operational confidence.
  

• How to Achieve Compliance Quickly and Easily with the most Trusted Training Program –  ServSafe Alcohol – “Developed by the industry for the industry.”

• Explore the ServSafe Alcohol® online course and Record+ proctored exam process—approved by SCDOR and designed for convenience.

Why Attend?

• Gain clarity on the new law and compliance steps
  

• Discover an easy way to train staff and certify your team for compliance
  

• Learn how to protect your business and reduce risk
  

Speakers: 

• Trevor Estelle, VP, ServSafe Alcohol & Regulatory Services

• Douglas OFlaherty, Interim President and Chief Operating Officer, South Carolina Restaurant and Lodging Association

**Please note: After this webinar takes place, it will be available for on demand viewing. Please register even if you cannot attend the live presentation. You will receive a link to the on demand presentation where you can watch at your leisure.